A cikin dakunan dafa abinci na zamani, mutane da yawa suna amfani da tanda na microwave don dumama abinci ko yin wasu abinci mai sauƙi. Duk da haka, lokacin amfani da foil na aluminum a cikin tanda na lantarki, kana buƙatar tunawa da wasu mahimman ka'idoji don kauce wa amfani mara kyau wanda zai iya haifar da haɗari na aminci da lalacewar kayan aiki.
Da farko dai, ba duk foil na aluminum ya dace da amfani a cikin tanda microwave ba. Kuna buƙatar amfani da foil na aluminum mai aminci na microwave na musamman. Irin wannan foil na iya jure yanayin zafi da microwaves ke samarwa; Yin amfani da foil na aluminum na yau da kullun na iya haifar da zafi, tartsatsi, har ma da gobara.
Abu na biyu, kauce wa kusanci da bangon microwave kuma tabbatar da akwai isasshen sarari tsakanin foil na aluminum da bangon microwave. Wannan yana ba da damar zazzagewar iska mai kyau kuma yana hana shinge daga haɗuwa da ganuwar ciki, wanda zai iya haifar da harba da lalata kayan aiki.
Har ila yau, idan muka siffata foil don rufe abincin, tabbatar da ninka shi a hankali don kauce wa gefuna masu kaifi da sasanninta a cikin takarda. Wannan yana taimakawa hana bangon daga walƙiya, yana rage haɗarin wuta.
A ƙarshe, wasu masana'antun suna ba da shawarar yin amfani da foil na aluminum a cikin microwave, don haka tabbatar da duba umarnin microwave ɗin ku kafin amfani.
