Aluminum foil can be used in many ways, including refrigeration, freezing, grilling, and baking.
Aluminum foil can be used to wrap food for refrigeration and freezing. It has good sealing and anti-adhesion properties. When used to refrigerate food, it can perfectly isolate air and moisture, extend the shelf life of food, and avoid odor transfer. Many people nowadays use plastic wrap to wrap food, but when we want to take out frozen food for use, the food and plastic wrap will stick together. If you use aluminum foil to wrap food, you can ideally avoid this problem. It can easily separated from food.
In addition, you can also use aluminum foil to make barbecue, wrap the marinated barbecue in aluminum foil, and bake it on the grill, which can maximize the moisture retention of the food and make the food more tender and juicy.
It is also an excellent choice to use aluminum foil to assist in baking. When we make cakes or bread and other foods that need to be baked for a long time, when the surface of the food has reached the degree of doneness you need, you still need to continue baking to ensure that the inside of the food is fully cooked. You can cover the surface with aluminum foil and bake continue. This can prevent the surface from getting brown after baking for a long time and maintain the perfect appearance of the dessert.
