I-Baking Paper, eyaziwa nangokuthi iphepha lesikhumba, ingumsizi omuhle wokupheka kwansuku zonke ekhishini. Abantu bavame ukuyisebenzisa ukuze badle inyama bese bebhaka ama-dessert.
1. I-Baking Paper akuyona induku:
Amaphepha abhaka amaningi emakethe ahlaselwa yi-non-stick, ngoba la maphepha okubhaka aphathwa ngamafutha e-silicone okudla ezinhlangothini zombili ngesikhathi sokukhiqizwa, okungathola imisebenzi ye-non-stick kanye ne-oyili-proof
2. Inqubo ye-silicone oyela yokuhlanganisa uwoyela inquma ikhwalithi
Kunezinhlobo ezintathu zephepha lokubhaka emakethe: Ukuhlanganiswa kwamafutha e-abicah ngamafutha amabili, ukuhlanganiswa kwamafutha okukodwa, kanye ne-alimable-free. I-Silicone uwoyela coating izokwandisa izindleko zokukhiqiza umkhiqizo, kepha ikhwalithi izoba ngaphezulu. Uma umkhiqizo owuthenge une-epage lamafutha kanye nezinkinga zokudla zokudla, qala uhlole ukuthi umkhiqizo unamafutha ahlaselwe kabili.
Njengomenzi oneminyaka engaphezu kweyishumi yokukhiqiza kanye nesipiliyoni sokuthumela ngaphandle, i-Eming incoma iphepha elihlangene ne-Silicone Lolu hlobo lwephepha lokubhaka lubuye ngephepha lokuthengisa elithengiswa kakhulu futhi elisezingeni eliphakeme emakethe. Kungukhetho lokuqala lokupheka nsuku zonke lokubhaka.
3. Iphepha eli-brown nelimhlophe
I-Silicone uwoyela iphepha livame ukuza ngemibala emibili: mhlophe nsundu. UBrown umbala wokuqala futhi mhlophe uyacutshungulwa. Kodwa-ke, zombili imibala ziqinisekisiwe ukuthi ziphephile, futhi amanani ale mibala emibili aqhathaniswa. Abathengisi bephepha lokubhaka ikakhulukazi babheka ukuthi yiluphi umbala othandwayo emakethe yendawo ukunquma umbala wokuthenga wokugcina.
4. Ukubhaka Amaphepha Okuqukethwe
Iphepha lokubhaka lenziwa nge-Virtual Wood Pulp njengento eluhlaza, engaqinisekisa inhlanzeko yokudla nokuphepha futhi ingasetshenziswa ngokuzethemba.
I-5. Iphepha lokubhaka liyamelana namazinga okushisa aphezulu.
Ukuthatha iphepha elisezingeni eliphakeme le-Silicone
I-6. Iphepha lesikhumba akufanele livezwe amalangabi avulekile
Iphepha lesikhumba lingasetshenziswa kuhhavini, ama-air Fryers, kanye nabapheki bokuvalelwa, kepha angeke basetshenziswe amalangabi avulekile, futhi kufanele kugwenywe kuma-microwaves ngangokunokwenzeka ngangokunokwenzeka
7. Ukubhaka iphepha vs aluminium foil
Iphepha lokubhaka linemvume yokuthola umoya omuhle futhi kufanelekile ukudla okudinga ukugcinwa komile noma i-crispy
I-Aluminium Foil isonge kalula ku-Steam, okungadala ukuthi ingaphezulu kokudla lithambe (elilungele ukugcwala imifino noma inyama edinga ukugcinwa umswakama
8. Iphepha lokubhaka linama-roll kanye nezingcezu
Kunezinhlobo ezimbili zephepha lokubhaka. Ukubhaka amaphepha rolls kulula ukukhipha futhi kungasikwa kalula kusayizi oyifunayo. Izicucu zamaphepha ezibhaka zingasetshenziswa nganoma yisiphi isikhathi, kepha ngenxa yosayizi wazo ohleliwe, zivame ukulungele izitshalo zokusebenza zokudla ezisebenzisa osayizi abahleliwe. Ukusetshenziswa kwansuku zonke kwasendlini, amaphepha okubhaka amaphepha alula kakhulu
9. Ubukhulu obujwayelekile bephepha lokubhaka
Ubukhulu obujwayelekile bephepha lokubhaka bungama-38-45gsm, angahlangana nezimo ezahlukahlukene zokusetshenziswa kwasendlini kwansuku zonke
10. Ubukhulu obujwayelekile bephepha lokubhaka
| Ukubhaka iphepha roll |
Ukubhaka iphepha lokubhaka |
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